Cimarron Tequila from Atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620′ elevation, where plant sugars reach an average of 24-26 degrees Brix. A low-pressure, slow agave roast creates Cimarron’s bright, forward flavor, and fermentation is entirely natural using winemakers’ yeast. The reposado expression is aged in American white oak for 4 months.
- Country : Mexico
- Spirit Type : Reposado
- Brand : Cimarron
- ABV : 40%
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