Cygnet Welsh Dry Gin is an award-winning Welsh gin distilled in Swansea with pure Welsh water and a blend of 12 botanicals — a vibrant, juniper-forward London-style dry gin with bold citrus from fresh lime and pink grapefruit and a soft floral finish.
Produced at Cygnet Distillery in Swansea, the gin is built on a classic juniper backbone and layered with twelve botanicals for brightness and balance. Waves of juniper lead, supported by bold citrus and rounded out with delicate florals for a smooth, moreish finish — Mor hyfryd a Cymru (“as lovely as Wales”). It is certified vegan.
Tasting Notes
- Palate: Waves of bright juniper with bold citrus from fresh lime and pink grapefruit
- Finish: Soft and moreish with subtle floral notes
Botanicals
Juniper, coriander, almond, angelica root, orris root, cardamom, lime peel, liquorice, orange peel, chamomile flower, lemon peel, and pink grapefruit.
Specs
- Distillery: Cygnet Distillery, Swansea, Wales
- Style: Welsh Dry Gin
- Botanicals: 12
- ABV: 40% (80 Proof)
- Size: 700ml (70cl)
- Vegan: Yes
Awards
- Masters — The Spirits Business Luxury Masters 2024
- Gold — IWSC 2024
- Gold — The Spirits Business Global Gin Masters 2024
- World’s Best Design — The Gin Awards 2024
Browse all gin at Wooden Cork.
Frequently Asked Questions
- Where is Cygnet Welsh Dry Gin made? At Cygnet Distillery in Swansea, Wales, using pure Welsh water and a blend of 12 botanicals.
- What does it taste like? Juniper-forward with bold citrus from fresh lime and pink grapefruit, finishing with subtle floral notes for a soft, moreish character.
- Is Cygnet gin vegan? Yes — Cygnet Welsh Dry Gin is certified vegan.
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