A beautiful, golden hue, the aromas of toasted oak mingle with light spice notes of cinnamon. The delicate flavors of vanilla bean give way to a lovely, soft and light buttery layer. This reminds one of a rich, yet delicate creme brulee with a soft, round mouthfeel that will pair beautifully with lobster or sauteed scallops. The light acidity and long finish of this wine will also be a great accompaniment to a variety of dishes.
- Country : United States
- Region : Central Coast, Monterey County
- Brand : Diora
- Type : Single Varietal
- Varietal : Chardonnay
- ABV : 14.5%
- Vintage : 2023
- Rating Source : Wine Enthusiast
- Tasting Notes : Medium Body, Dry
- Food Pairing : Shellfish, Poultry, White Sauce Pasta
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