Fromager d’Affinois aux Truffes is a luxurious French triple-cream cow’s milk cheese enriched with black truffle throughout its silky interior. Produced in the Rhône-Alpes region by Fromager d’Affinois, the cheese undergoes the brand’s signature ultrafiltration process, creating an exceptionally rich and velvety texture while maintaining balance and freshness.
Soft and decadent, the paste delivers notes of cultured butter, fresh cream, mushrooms, and earthy black truffle beneath a delicate bloomy rind. Elegant yet approachable, Fromager d’Affinois aux Truffes pairs beautifully with Champagne, sparkling wine, crusty baguette, and charcuterie.





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