The Gilles & Romain Collet Crémant de Bourgogne Brut isa vibrant sparkler from Burgundy that exudes elegance and clarity. This Crémant de Bourgogne is a refined Blanc de Blancs—bright, fresh, and finely textured. Expect citrus zest, white-fleshed fruit, gentle spice, and creamy finesse that rival many Champagnes—at a more accessible price point.
Origin & Winemaking
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Produced by Jean Collet & Fils, with Gilles and Romain representing the new generation. The grapes are 100% Chardonnay, hand-harvested from estate vineyards on the Villy plateau.
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Made in the traditional méthode champenoise, with a minimum of 24 months’ aging on the lees in bottle plus an additional 9 months post-disgorgement for added richness.
Sensory Profile
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Appearance: Brilliant and luminous straw yellow, with a persistent, elegant mousse.
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Aroma: Fresh and expressive—white-fleshed fruit, citrus, and delicate spice layered with hints of white pepper, nutmeg, and subtle brioche.
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Palate & Texture: Fresh and creamy with exceptional finesse. The mousse is fine and delicate; the palate delivers lively acidity, balanced creaminess, and terroir-driven depth.
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Style Reveal: More aligned with Champagne in texture and complexity than many Crémants, offering outstanding value and nuance.
Additional Character Notes
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Terroir: Crafted from Chardonnay grapes grown on oyster-marls in Villy—a terroir shared with Chablis—lending a mineral backbone to this sparkling.
Summary Table
| Feature | Description |
|---|---|
| Blend | 100% Chardonnay (Blanc de Blancs) |
| Vinification | Traditional bottle fermentation, 24 months lees, plus 9 months post-disgorgement |
| Nose | Citrus, white fruit, brioche, spice (pepper, nutmeg) |
| Palate | Fine mousse, creamy, fresh, mineral-laced |
| Style | Elegant, Champagne-like, highly refined |
| Value | Luxurious texture at a Crémant price |
| Acidity | Bright and balancing |
| ** suited For** | Aperitif, fine dining, celebrations |
Crémant de Bourgogne by Gilles & Romain Collet is a stellar example of how estate-grown Burgundian Chardonnay can shine in sparkling form—offering Champagne-style grace with regional authenticity and value.
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