Nine Hats Columbia Valley Red Blend Washington – Washington red blend with dark fruit and smooth tannins.
The availability of this product is limited and subject to change.
Wine Enthusiast Review
Rated 91
EDITORS CHOICE
This blend of 50% Cabernet Sauvignon, 30% Merlot, 15% Syrah and 5% Petit Verdot is flat out fun to drink. While its black-cherry-soda and No. 2 pencil aromas might take you back to grade-school days, the heady combination of tobacco and curacao might remind you of an old dorm room. There’s also a wet slate aroma that could take you anywhere. Flavors of icy blackberry sorbet and cocoa nibs join forces with a touch of coffee. The wine’s soft smooth texture is matched by a sense of balance, with plush tannins and modest acidity.
Wine Tasting Notes
A multi-layered blend with intense aromatics and flavors of red currants, black cherries, dark chocolate and oak spice. The Nine Hats Columbia Valley Red Blend has a wonderfully rich yet refined texture and mouthfeel. Cabernet Sauvignon from the Benches Vineyard at Wallula in the Horse Heaven Hills provides a sturdy backbone and long, pure finish.





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