RLM Beurre de Baratte Sel 250g

RLM Beurre de Baratte Sel 250g is an exceptional French cultured butter selected by renowned affineur Rodolphe Le Meunier and crafted using the traditional baratte churning method. Made from rich pasteurized cream and finished with prized Fleur de Sel from Île de Ré, this artisan butter delivers remarkable depth, texture, and flavor. Silky and luxuriously creamy, it offers notes of sweet cream, cultured dairy, toasted hazelnuts, and delicate sea salt with a clean, lingering finish. Whether spread over a warm baguette, melted onto vegetables, or incorporated into fine cooking, this handcrafted French butter elevates even the simplest dishes with extraordinary richness and balance.