Spicy notes of sandalwood, violets, and black pepper. Syrah, with its deep flavors and firm tannins, is a natural match for grilled or smoked meat and dishes featuring herbs, roasted mushrooms, and onions. Seared venison or beef with black pepper and thyme or a Moroccan tagine of pigeon or chicken are complimented by the spicy characteristic of Syrah.
- Country : France
- Region : Rhone Valley, Cotes du Rhone
- Brand : Chateau De Saint Cosme
- Type : Single Varietal
- Varietal : Syrah
- ABV : 14.5%
- Vintage : 2024
- Tasting Notes : Medium Body, Dry
- Food Pairing : Lamb, Poultry, Grilled Vegetables, Hard Cheese
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