Stags’ Leap Winery Napa Cabernet – Napa Cabernet with dark fruit, oak, and smooth structure.
Wine Enthusiast Review
Rated 94
A deep, brawny character in this full-bodied wine is nicely tempered by polished tannins and complex flavors. Aromas of toasted oak, blackberries and grilled sage lead to blackberry, blueberry and black olive flavors that are shaded by cocoa, espresso and sage notes. Best from 2028-2040.
Wine Tasting Notes
Sourced from primarily cooler appellations within Napa Valley, this Stags’ Leap Winery Napa Cabernet shows bright red berry fruits on the nose, alongside delicate floral notes of lavender and violet. Baking spice notes of caramel, black pepper, and clove also come through, an indication of the well-integrated oak character. On the palate, juicy cassis, blackberry, and red cherry are supported by hints of delicate red rose, tobacco leaf, and earthy forest floor, giving this Cabernet a richness and layered texture. Crispy, firm tannins provide a pleasurable mouthfeel with refreshing fruit and balanced acidity, developing into a long, smooth, dry finish. Incredibly approachable upon release, this dazzling Cabernet can be paired well alongside a variety of culinary dishes.
83% Cabernet Sauvignon, 5% Malbec, 4% Petit Verdot, 4% Tannat, & 3% Merlot
Alcohol 14.2%
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