Crisp and semi-dry with luscious floral and citrusy aromas, this wine is great with poultry and ham. The Cayuga White grape was developed especially for the Finger Lakes Region by Cornell University at the NYS Agricultural Experiment Station in Geneva, NY. Winery
- Country : United States
- Region : Finger Lakes, Cayuga Lake
- Brand : Swedish Hill
- Type : Single Varietal
- Varietal : Cayuga White
- ABV : 11.5%
- Tasting Notes : Light Body, Semi Dry
- Food Pairing : Poultry, Shellfish, White Sauce Pasta
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