Threadcount by Quilt California Sauvignon Blanc – Bright, modern Sauv Blanc.
Tasting Panel Review
Rated 90
Crisp and fresh, with honeyed apples, lime sorbet, and garden herbs.
Wine Tasting Notes
Always classic in style, Bogle’s Sauvignon Blanc was cold fermented in 100% stainless steel tanks to maintain its varietal character: crisp and vibrant with notes of citrus. A blend of fresh cut spring grass and lime assaults the nose, while a depth of mouthfeel at the entry and mid-palate balances this crisp acidity. Lemon and pineapple fruit compliments the clean, refreshing finish. This is the perfect sipper for a spring or summer day, or to pair with appetizers or fish, shellfish and light, spicy foods.





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